SWEET CORN

The physical properties of sweet corn seed were determined as a function of moisture content in the range of 11.54–19.74% dry basis (d.b.). The average length, width and thickness were 10.56 mm, 7.91 mm and 3.45 mm, at a moisture content of 11.54% d.b7 and is highly demanded for its high protein content and healthy attributes. These products are processed in hygienic conditions to provide quality food for Human consumption animals and this Animal Feed has high nutritional value.